Move aside, secret herbs and spices — Club Chin Chin’s putting its own spin on a crispy fried fave with a brand-new weekly special coming to your Thursday nights.
Club Fried Chicken is dishing up the ultimate midweek dinner fix, starring our take on Thai fried chicken done with a whisky marinade, garlic and coriander. Paired with curry-spiced potato gems and an Asian slaw of pickled daikon and ginger dressing, it’s yours to devour for just $22.5.
For $30, you can even match your feast with a glass of any house wine or a Blackman’s Brewery Pale Ale. The bar will be pouring all the other Club Chin Chin classics as well, from local craft brews to playful cocktails.
Catch Club Fried Chicken from 6pm every Thursday for a limited time. Bookings encouraged, walk-ins welcome.